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Handmade, artisanal gelato.

Glatisse blends Italian tradition with modern techniques to create indulgent, flavour-filled gelato and sorbet.  

 

Every scoop is made in-store using a secret white base recipe as well as local and carefully sourced ingredients to make every bite special.

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Visit us in-store

We're open

3 - 9pm Wed - Thursday

3 - 9:30pm Friday

12 - 9:30pm Weekends

📍11/414 Milne Rd, Redwood Park

Signature Scoops

Our 'always-on' menu

Signature Sorbets

Our 'always-on' menu

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Every Wednesday, we release a new

Limited edition flavour

Follow us on our socials to be the first to find out each week and visit the store before it sells out!

  • Instagram
  • Facebook

An important note on allergens

*Due to the small size of our bespoke kitchen, all of our gelato and sorbets are produced using the same machinery as nut, dairy and gluten products. 

Dairy: All gelato flavours contains a dairy base. Our sorbets are dairy free.

Nuts: Most flavours are nut free unless specified*

Gluten: Most of our flavours are gluten free unless specified*

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Have a scoop with us!

Address

11/414 Milne Road,

Redwood Park SA 5097

Contact

(08) 7113 0231

Opening Hours

Wed - Thur

3:00 pm – 9:00 pm

  • Facebook
  • Instagram

Weekends

12:00 pm – 9:30 pm

Fridays

3:00 pm – 9:30pm

A white logo that says the word glatisse
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